There are 3 wineries in Southern Queensland that serve light food
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Ballandean Estate Wines is Queensland’s oldest family owned and operated winery.
Ravenscroft Vineyard is a boutique vineyard and small-batch winery, founded by award-winning winemaker Mark Ravenscroft situated in the cool climate of Queensland’s Granite Belt region.
Ridgemill estate wines are the product of sustainable and caring vineyard practices that nurture the grapes to be harvested at their peak then crafted with masterly skills.