Description
From Bangkok to Borneo, award-winning Miss Mi takes you on a culinary journey across Asia, exploring traditional ingredients, exotic flavours and enticing aromas from across the continent.
Dynamic yet intimate, Miss Mi merges the exotic with the familiar. Here, time-honoured Asian techniques, ingredients and flavours are paired with modern methods as our team connects diners with the vibrant food culture of Asia.
In January 2025 Miss Mi was awarded a Australian Good Food Guide Chef’s Hat.
Ever evolving, never boring, our menu encourages you to explore new tastes and aromas as you would on a sojourn to Bangkok or Borneo.
Revel in the energy of Miss Mi’s open-kitchen as you sink into plush banquette seating to enjoy a heady cocktail with your favourite friends. Or, pull up a bistro-style table and let the adventure begin.
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Open Days/times: Tuesday to Saturday, Bar 7 days
Restaurants: Asian, Filipino, Malaysian, Singaporean
Price Range: $$
Facilities: Wheelchair Access
Open Hours
Monday | Closed |
Tuesday | 12:00 pm - 2:00 pm 6:00 pm - 9:00 pm |
Wednesday | 12:00 pm - 2:00 pm 6:00 pm - 9:00 pm |
Thursday | 12:00 pm - 2:00 pm 6:00 pm - 9:00 pm |
Friday | 12:00 pm - 2:00 pm 6:00 pm - 9:00 pm |
Saturday | 6:00 pm - 9:00 pm |
Sunday | Closed |
Public Holiday | Hours may vary |
Last Updated: 30 Jan 2025