Ascua

Ascua is a journey through the alchemy of fire and flavour, where every dish tells a story of passion, craftsmanship, and the dance between ember to plate. ?

The theatre-style open kitchen will be a focal point of your visit, showcasing a sizzling wood-fired grill and chefs preparing dry-aged meats and seafood to perfection.

Take your time to review their menu, while enjoying some complimentary freshly baked bread, handpicked olives from Eagle Vale and extra virgin olive oil.